See all entries to the 2024 Mandarine Napoléon Challenge

Parisian Dirty Blonde

A dessert cocktail enjoyed after a good meal.

Kentucky Mai Tai

The key is making your own orgeat from scratch. You want to have on the back end of your cocktail be the finish of sweet macadamia. the entry won't let

The Bicorne

Experimenting at home on 17th March 2024

Mandroni

Based on negroni

Waterloo No2: Plancenoit

I originally made this cocktail by adding a drop of black food colouring. This makes the cocktail jet black. There is a common misconception (fuelled by

Manda dream

I tried 3 cocktails, 2 others were really bad. I wanted to mix with vermouth dry since mandarine liquor is sweet.

I Don't Speak Mandarin

rich, fruity

Sicilian Sapidity

The main flavors in this cocktail are orange, dark red fruit, mint, and chocolate.

Étienne Macdonald

Named after Étienne Macdonald who served under Napoleon.

Over the Yardarm

Perfect way to unwind on a summer night at the end of a long hard week

Sweet Joséphine

Created for the Mandarine Napoléon Cocktail Challenge. This cocktail reflects the love that Napoleon Bonaparte had for his "sweet and incomparable

Corsican Sour

This is my unique twist on the classic sour by incorporating the vibrant and citrusy flavour of Mandarin Napoleon

Arandas

Fruity, zingy, refreshing

Hell for heather

I wanted to create a stirred drink for the mandarin napoleon competition using Drambuie which has a flavour profile containing honey and heather.

Royal Blossom

I chose to work with Pisco because it reminds me of French flagship products like cognac. It's also a spirit I like to work with in cocktails because it's

Dreaming in a breeze

This cocktail is herbal, warm in flavor and fresh on the nose, boosy and slightly sweet. It's a bold yet citrucy drink that should be enjoyed very cold,