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Do Kopru

Herbal, Sweet, Sour, Fresh

Amalfi Cloud

This recipe came out of being asked to make a batched cocktail for a work Christmas party. I originally clarified the Pallini Limoncello to make a truly

Lemonace

Crisp, refreshing apreitivo.

Limoncello Meringue Pie-llini

Tried to recreate the taste of a lemon meringue pie - which is a good dessert!

Eighteen 75

A delicious dessert cocktail. Intensely creamy but with the flavours of lemon and chocolate. Named 1875 to reflect the enduring elegance of Pallini limoncello.

Amalfi Daiquiri

"The essence of Amalfi, reimagined in a Daiquiri." "Amalfi Daiquiri" is my personal tribute to the Amalfi Coast, where I was born

Black Gusto

Try with a Lemon Peel Expression!

Amalfi Sour

I first visited the Amalfi Coast with my parents as a young child. I distinctly remember the stunning panoramic views and the glorious smell of Sfusato

Amalfi's Pal

Mediterranean citrus married with South American smoky agave. The natural, subtle sweetness of the Limoncello and Italicus offset the sharp lime juice

La Macchia

Bright, creamy, and zesty, with a soft sweetness and a whisper of spice.

Hey Pall

The Vodka I have used is BLACKLION, which is a sheep's milk vodka, to accentuate the creaminess in the cocktail

Frosted Limoncello

Who doesn't love Chick-fil-A's frosted lemon aid ? My version is an adult sophisticated frosted lemon aid !

Repubblica Amalfitana

A tribute to the Duchy of Amalfi, an independent state in medieval Italy. Although small in size, Amalfi flourished thanks to its adventurous sailors and

Giù la testa

A last word variation. Talks to all your senses: smoky, sweet, tart, bitter, sour. To really let the limoncello shine I increased it's ratio to 30ml.

Sorrento Sunset

Inspired by the bounties of the Sorrento peninsula and the Amalfi Coast, and of the incredible sunsets over the Tyrrhenian Sea. Combining the local flavours

Limoni

Tasting notes: Citrusy, Aromatic, Floral, Bitter. The name is a combination of "Limone" and "Negroni"