Dorothy Goodbody’s Christmas Ale

product image

alc./vol:
6%

Proof:
12°

Vintage:
Non-vintage

Aged:
No age statement

Closure: Crown cap

Product of: Product of United Kingdom United Kingdom


This seasonal strong English ale is brewed with an array of malt and hop varieties using Wye Valley Brewery’s own yeast strain. The six different malts used are pale malt, flaked barley, wheat, crystal malt, roasted barley, and amber malt, with Bramling Cross and Fuggles hops.

Review and Tasting

Sampled on 22/12/2011

Appearance

Clear, dark red-chestnut brown with medium tan head.

Aroma

Malty caramel nose with subtle hop spice.

Taste

Malty burnt, almost charred toast palate with bitter caramel and liquorice, and light spice.

Aftertaste

Ground black pepper and more charred toast and caramel.

More about Dorothy Goodbody’s Christmas Ale

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