Product of: Germany
See more Orange flower water
Flavoured using the fragrant petals of the bitter (Seville) orange tree, orange flower water is commonly used by chefs in pastries, puddings and cakes. It is the make-or-break ingredient in revival cocktail classics such as the Ramos Gin Fizz. Read more
Sampled on 08/03/2010
Soapy orange blossom.
Lightly bitter and delicately floral.
Dilute and rather too subtle tasted against other orange flower waters.
Closure: Dasher top