alc./vol: 37.5%
Proof: 75°
Vintage: Non-vintage
Aged: Unaged
Product of:
United Kingdom
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Made by infusing (at room temperature) traditionally made, third-party produced gin with a blend of two South American Arabica coffee beans and orange peel.
Sampled on 25/08/2020
Clear (good clarity), deep tawny brown.
Terry's chocolate orange and roast coffee with very faint piny gin.
Bitter roast coffee with chocolate orange. Piney gin notes are relatively subdued.
Long, bitter coffee finish lifted by orange. Lingering liquorice note.
Coffee overwhelms gin to the extent that this is more about the coffee and orange than it is the gin.
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