Serve inWine glass
Mint sprigs bouquet
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
|1 1/2 fl oz||Manzanilla sherry|
|1/4 fl oz||Applejack brandy bottled-in-bond (50% alc./vol)|
|3/4 fl oz||Orange juice (freshly squeezed)|
|1/3 fl oz||Giffard Orgeat Syrup|
|2 dash||Orange Bitters by Angostura|
Giffard Orgeat Syrup is potentially hazardous to those with allergy or intolerance.
Orange juice is only the second biggest ingredient to sherry so perhaps not as good for you as the name might suggest. However, this is darn sight tastier than most other vitamin 'drinks'.
Adapted from a recipe created in 2021 by Colin Bugbee at Cure bar in New Orleans, Louisiana, USA.