John Collins

John Collins image

Serve in

Collins glass...
2 fl oz Rutte Dry Gin
1 fl oz Freshly squeezed lemon juice
½ fl oz Sugar syrup (2 sugar to 1 water)
Top up with Soda (club soda)
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How to make:

SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda, stir and serve with straws.

Garnish:

Orange slice & Luxardo Maraschino cherry on stick (sail)

Comment:

A refreshing balance of sour lemon and sugar, laced with gin and lengthened with soda.

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