Acapulco

Difford's Guide
User Rating

Ingredients

Barware

Collins glass
Measuring jigger
Shaker
Strainer

Nutrition

232 calories

Styles & Flavours

Acapulco image

Serve in

Collins glass

Garnish:

Pineapple wedge

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 fl oz Patrón Reposado tequila
1 fl oz Bacardi Gold Rum
1 fl oz Freshly squeezed pink grapefruit juice
2 12 fl oz Fresh pressed pineapple juice
12 fl oz Giffard Sugar Cane Syrup
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Comment:

An innocuous, fruity mixture laced with tequila and rum.

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