Serve inFlute glass
Seasonal berries (blackcurrants)
How to make:
POUR cassis into glass and TOP with champagne.
Difford’s Guide to Cocktails Fifteenth Edition
Twenty years in the making, this 2kg hardback is the most comprehensive cocktail book we have ever produced with 3,000 recipes all accompanied by a photograph.Buy it here
Champagne replaces Bourgogne Aligoté white wine in this 'Royal' rendition of Mayor Canon Kir's classic aperitif. Easy to make, easy to drink.
A sparkling version of the Kir Aperitif which is thought to have first been mixed in 1904 at Café George in Dijon, France. It is named after Canon Félix Kir who promoted the mixture while Mayor of Dijon.
See our Kir and Kir Royale page for a more detailed history.