Martini Royale

Martini Royale image

Serve in

Martini glass...
fl oz Ketel One Vodka
½ fl oz Lejay Creme de Cassis (18%)
Top up with Brut Champagne
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How to make:

STIR vodka and crème de cassis with ice and strain into chilled glass. TOP with chilled champagne.


Lemon zest twist


The Kir Royale meets the vodkatini in this pink but powerful drink.


Created in 2001 by Dick Bradsell at Monte's, London, England.

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