Melon Daiquiri #2 (served frozen)

Melon Daiquiri #2 (served frozen) image

Serve in

Martini glass...
fresh Cantaloupe melon
2 fl oz Bacardi Carta Blanca light rum
½ fl oz Melon liqueur
½ fl oz Freshly squeezed lime juice
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How to make:

Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and place in blender. Add other ingredients and BLEND with half scoop of crushed ice. Serve with straws.

Garnish:

Melon slice or melon balls

Comment:

A cooling, fruity Daiquiri.

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