Mrs Robinson #1

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Mrs Robinson #1 image

Serve in

Old-fashioned glass...
8 fresh Raspberries
2 fl oz Bourbon whiskey
1 fl oz Lejay Creme de Framboise Liqueur
¼ fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
Top up with Soda (club soda)
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How to make:

MUDDLE raspberries in base of shaker. Add next 4 ingredients, SHAKE with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.




Rich raspberry fruit laced with bourbon.


Created in 2000 by Max Warner at Long Bar, Sanderson, London, England.

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