Serve inOld-fashioned glass
Orange zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
|1 1/2 fl oz||Bourbon whiskey|
|1 fl oz||Rye whiskey (100 proof / 50% alc./vol.)|
|1/3 fl oz||Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)|
|9 drop||Bob's Abbotts bitters|
Achieving the right dilution and a good chill are essential to the enjoyment of this sublime classic.