Black Cocktail

Difford's Guide
User Rating (2 ratings)

Garnish:

Blackberries on stick

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

7 fresh Blackberries
1/2 fl oz Anise liqueur
1 1/2 fl oz Ketel One Vodka
1/2 fl oz Giffard Crème de Mûre liqueur
1 fl oz Lime juice (freshly squeezed)
1/6 fl oz Vanilla sugar syrup
3/4 fl oz Chilled water (reduce if wet ice)
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Easy Jigger
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Review:

The Pernod & Black of the 1980s revisited. Anis liqueur enhances the rich, tart flavours of blackberry.

History:

Created in 2003 by yours truly in London, England.

Nutrition:

206 calories

Alcohol content:

  • 1.5 standard drinks
  • 16.07% alc./vol. (32.14° proof)
  • 21.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£11.21 £11.21 exc VAT