Black Cocktail

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

206 calories

Styles & Flavours

Bartender

Black Cocktail image

Serve in

Martini glass

Garnish:

Blackberries on stick

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

7 fresh Blackberries
12 fl oz Pernod anise
1 12 fl oz Ketel One Vodka
12 fl oz Lejay Creme de Mure
1 fl oz Freshly squeezed lime juice
16 fl oz Vanilla sugar syrup
34 fl oz Chilled water (omit if wet ice)
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Comment:

The Pernod & Black of the 1980s revisited. Pernod enhances the rich, tart flavours of blackberry.

About:

Created in 2003 by yours truly (Simon Difford), London, England.

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