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STIR all ingredients with ice and strain into chilled glass.
Lemon zest twist
Subtle, honeyed and herbal.
Adapted from an original recipe in the 1949 edition of Esquire's Handbook for Hosts.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
SHAKE all ingredients with ice and fine strain into chilled glass.
BLEND all ingredients with 12oz scoop crushed ice. Serve with straws.
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