Raspberry Mocha'tini

Serve in Martini glass...
1½	fl oz	Raspberry flavoured vodka
¾	fl oz	Gabriel Boudier Dark Creme de Cacao
¾	fl oz	Lejay Creme de Framboise
1	fl oz	Espresso coffee (freshly made & hot)

Display recipe in:

Espresso coffee (freshly made & hot) image

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Raspberries

Comment:

Sweet chocolate and raspberry tempered by dry coffee and vodka.

About:

Discovered in 2002 at Lot 61, New York City, USA.

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Plum Pudding
CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

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