Riviera Breeze

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Serve in

Old-fashioned glass...
1½ fl oz Ricard Pastis de Marseille
2 fl oz Freshly squeezed orange juice
Top up with Ginger ale
  • Display recipe in:

How to make:

POUR pastis and orange juice into glass and then fill with ice. TOP with ginger ale and stir.

Garnish:

Orange slice

Comment:

An aniseed-rich summertime cooler.

About:

Created in 2003 by Rool Buckley at Café Lebowitz, New York City, USA.

Nutrition:

130 calories

Buy ingredients

Buy direct from The Whisky Exchange

£22.75
Makes this drink 15.56 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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