Smoky Martini #1

Rate this recipe (2 ratings)

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

163 calories

Styles & Flavours

Smoky Martini #1 image

Serve in

Martini glass

Garnish:

Olive on stick

How to make:

STIR all ingredients with ice and strain into chilled glass.

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Rutte Dry Gin
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  • shot
  • part
Lagavulin 16yo Islay single malt whisky
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  • shot
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Noilly Prat Extra Dry

AKA:

Burnt Martini

Comment:

Smoky Islay malt combines with London dry gin to give a smoky, almost sweet character to a traditional Dry Martini.

Variant:

Substitute vodka for gin.

About:

A dry martini variant. Detailed information can be found on our Dry Martini page.

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