Bee's Knees (with rum & cream)

Rate this recipe (1 rating)

Ingredients

Barware

Martini glass
Measuring jigger
Bar spoon
Shaker
Strainer
Fine sieve

Nutrition

322 calories

Styles & Flavours

Bee's Knees (with rum & cream) image

Serve in

Martini glass

Garnish:

Orange zest twist

How to make:

STIR honey with rum until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

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Bacardi Carta Blanca light rum
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Navy rum (54.5% alc./vol.)
2 spoon Raw orange blossom runny honey
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Freshly squeezed orange juice
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Milk (semi-skimmed/2% fat)
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Single cream / half-and-half

Comment:

Smooth and orangey to start, with a rum and honey finish.

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