Garnish:
Candied ginger on stick
How to make:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).
| 1 1/2 fl oz | Blended Scotch whisky |
| 1 fl oz | Ginger wine |
AKA:
Whisky Macdonald
Review:
Subtly spirituous with whisky notes tamed by rich green wine, which also adds mild warming ginger spice.
Variant:
History:
Circa 1900 by unknown but the Whisky Mac cocktail is named after Major General Hector MacDonald, a folk hero Victorian soldier.
Nutrition:
125 calories
Alcohol content:
- 1.3 standard drinks
- 23.46% alc./vol. (46.92° proof)
- 17.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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