Yacht Club

Yacht Club image

Serve in

Martini glass...
2 fl oz Bacardi Carta Oro Rum
¼ fl oz Apricot brandy liqueur
1 fl oz Martini Rosso vermouth
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Rich and slightly sweet with hints of apricot fruit.

About:

Adapted from a recipe purloined form David Embury's classic book, The Fine Art of Mixing Drinks.

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