Bison Sour

Difford's Guide
User Rating

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Shaker
Strainer

Nutrition

236 calories

Styles & Flavours

Bison Sour image

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz Bison grass vodka
1 fl oz Freshly squeezed lemon juice
12 fl oz Giffard Sugar Cane Syrup
1 pinch Ground cinnamon
12 fl oz Pasteurised egg white
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Comment:

A flavour enhanced vodka sour.

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