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Serve in

Martini glass...
2 fl oz Martini Rosso sweet vermouth
½ fl oz Fernet Branca digestive bitter liqueur
¾ fl oz Chilled water (omit if wet ice)
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How to make:

STIR all ingredients with ice and strain into chilled glass.


Orange zest twist


Vermouth tames Fernet but will still only appeal to those with suitably old-school palates.


Vintage cocktail of unknown origin.

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Makes this drink 46.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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