Bouquet

Bouquet image

Serve in

Martini glass...
1 spoon Runny honey
2 fl oz Rutte Dry Gin
½ fl oz Freshly squeezed lemon juice
¼ fl oz Rose syrup
½ fl oz Chilled water
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Rose delicately flavours gin with a sweet and sour balance provided by honey and lemon.

About:

Adapted from a drink created in 2005 by Alex Pacumbo at Cocoon, London, England.

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