Bloody Maria

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Ingredients

Barware

Collins glass
Measuring jigger
Bar spoon
Shaker
Strainer

Nutrition

269 calories
Bloody Maria image

Serve in

Collins glass

Garnish:

Salt & pepper rim plus celery stick

How to make:

ROLL rather than shake all ingredients in a shaker with ice and strain into ice-filled glass.

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Patron Reposado Tequila
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Tomato juice
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Freshly squeezed lemon juice
8 drop Hot pepper sauce
4 dash Worcestershire sauce
12 spoon Horseradish sauce
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Warre's Otima 10yo tawny port
2 pinch Celery salt
2 grind Black pepper

Comment:

Tequila adds interesting flavours to the classic Bloody Mary.

About:

Based on the classic Bloody Mary cocktail. For more information please see our page on the Bloody Mary cocktail.

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