Garnish:
Float apple slice
How to make:
STIR all ingredients with ice and fine stain into chilled glass.
1 2/3 fl oz | Gin |
1 2/3 fl oz | Akashi-Tai Daiginjo Genshu sake |
1/6 fl oz | Strucchi Dry Vermouth |
Recipe contains the following allergens:
- Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites
Review:
Dry, subtle, and depending on your choice of sake, possibly amazing.
History:
Our Martini cocktail page details its evolution and other common variants.
Nutrition:
169 calories
Alcohol content:
- 1.7 standard drinks
- 23.17% alc./vol. (46.34° proof)
- 24.3 grams of pure alcohol
Join the Discussion
... comment(s) for Sake Martini
You must log in to your account to make a comment.