Peter Pan Martini #2

Serve in Martini glass...
2	fl oz	Rutte Dry Gin
1	fl oz	Noilly Prat Extra Dry
1	fl oz	Freshly squeezed orange juice
3	dash	Peach bitters

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Orange predominates in this complex cocktail.

About:

Adapted from a recipe in the 1930 edition of the 'Savoy Cocktail Book' by Harry Craddock.

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SHAKE all ingredients with ice and fine strain into chilled glass.

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