SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger beer, stir and serve with straws.
Cross between a Moscow Mule and a Cuba Libre.
Created in 1998 by the B. Bar crew at The Reading Festival, England
Approximately £0.00 per cocktail *
Add to basket
* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
SHAKE all ingredients with ice and fine strain into an ice-filled glass.
Bossa Nova #1
SHAKE all ingredients with ice and strain into ice-filled glass.
When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...
Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...
“The vodka drink with a kick” is simply vodka and ginger beer with a squeeze of lime served over ice, traditionally served in a copper mug. The Moscow Mule was created in 1941...
Consisting of a spirit or spirits (mostly rum), citrus, sugar, water and spice, punch is the earliest cocktail – the drink all other cocktails emanate
There’s no glossing over it, the 1980s were grim for cocktail culture. Bar owners opted for mechanical solutions to a bartending skills deficit. Rather
With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple
Copyright odd firm of sin 2017. All rights reserved