Aperol Spritz

Difford's Guide
User Rating

Ingredients

Barware

Wine glass
Measuring jigger

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

279 calories
Aperol Spritz image

Serve in

Wine glass

Garnish:

Orange slice

How to make:

POUR ingredients into ice-filled glass.

3 fl oz Martini Prosecco D.O.C.
2 fl oz Aperol Aperitivo
1 fl oz Soda (club soda) or sparkling water
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Comment:

Slightly sweet, herbal, refreshing and quaffable.

The good folk at Aperol recommend equal parts prosecco and Aperol topped with a splash of soda. However, we've stuck with our prefered 3:2:1 ratio which is a little lighter on Aperol and noticeably fizzier. Along with specifying how you want your steak done and prefered Dry Martini ratio perhaps also stipulate your Aperol Spritz ratio.

Variant:

Soave is sometimes substituted for prosecco to produce a drier spritz.

About:

Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails.

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