Hey Hey Cocktail

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

182 calories
Hey Hey Cocktail image

Serve in

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Cognac
1 fl oz Triple sec liqueur
1 fl oz Lillet Blanc
1 fl oz Freshly squeezed lemon juice
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Comment:

A sidecar-like cocktail with a good balance between sweet (triple sec) and sour (lemon juice), fortified by cognac and smoothed by Lillet Blanc.

About:

Hey Hey is a song by Eric Clapton and also a long-running variety television program on Australian television. However, this cocktail is thought to predate both. The origin of the Hey Hey cocktail is unknown but its original calling for 'Kina Lillet' dates the drink before 1986 as this is when the product's name was changed to Lillet Blanc.

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