Dry Martini #7 (Sopping Wet 2:1.5 ratio)

Dry Martini #7 (Sopping Wet 2:1.5 ratio) image

Serve in

Martini glass...
2 fl oz Rutte Dry Gin
fl oz Noilly Prat Extra Dry
1 dash Angostura Orange Bitters (optional)
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How to make:

STIR all ingredients with ice and strain into chilled glass.


Chilled olive on stick or lemon zest twist


Wet Martini


Herbal vermouth flavours pervade this Sopping Wet Martini.

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