Brandy Flip

Brandy Flip image

Serve in

Martini glass...
2 fl oz Cognac
½ fl oz Giffard Sugar Cane Syrup
1 fresh Egg (white & yolk)
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Dust with grated nutmeg


A serious alternative to advocaat for those without raw egg inhibitions.


A forgotten classic.


203 calories

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