Absinthe Makes The Heart Grow Fonder

Absinthe Makes The Heart Grow Fonder image

Serve in

Coupe glass...
fl oz Rutte Dry Gin
¼ fl oz La Fee Parisienne absinthe
fl oz Luxardo Maraschino liqueur
fl oz Cherry Heering Liqueur
fl oz Campari Bitter
¾ fl oz Freshly squeezed pink grapefruit juice
fl oz Sugar syrup (2 sugar to 1 water)
½ fl oz Chilled water (omit if wet ice)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Flamed orange zest twist


Absinthe and gin delicately lead this subtle cherry flavoured cocktail. Campari adds more colour than flavour while pink grapefruit freshens.


Adaptation of a recipe by Scott Diaz, Seattle, WA, USA.

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