Serve inCoupe glass... |
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1½ | fl oz | Capucana Handcrafted Cachaca |
¾ | fl oz | Chartreuse Jaune (Yellow Chartreuse) Liqueur |
½ | fl oz | Honey water (3 honey to 1 water) |
½ | fl oz | Freshly squeezed lemon juice |
How to make: |
SHAKE all ingredients with ice and strain into chilled glass. |
Garnish: |
Lemon zest twist |
Comment: |
The name refers to the inclusion of Yellow Chartreuse which combines well with cachaça in this drink with honey and lemon juice. |
About: |
Adapted from a drink originally served at Franklin Southie (now closed) in Boston, USA.
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