Calvados Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

185 calories

Bartender

Calvados Cocktail image

Serve in

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 12 fl oz Berneroy Fine Calvados
34 fl oz Triple sec liqueur
1 12 fl oz Freshly squeezed orange juice
2 dash Orange bitters
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Comment:

Tangy orange with an alcoholic apple bite.

About:

Adapted from Harry Craddock's 1930 The Savoy Cocktail Book.

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