Fruits De La Passion

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Fruits De La Passion image

Serve in

Coupe glass...
1 fresh Passion fruit
fl oz Cognac
fl oz Giffard Sirop de Orgeat (Almond) Syrup
1 dash Angostura Aromatic Bitters
Top up with Soda (club soda)
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How to make:

Cut passion fruit in half and scoop fresh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.


Float half passion fruit


Passion fruit and almond give this cognac cocktail tropical fruity notes with a splash of soda opening and adding effervescence.


Created in 2015 by Robert Flight at Smiths, Ongar, Essex, England.

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