Garnish:
Luxardo maraschino cherry
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 2/3 fl oz | Cognac (brandy) |
1/2 fl oz | Bénédictine D.O.M. liqueur |
1/3 fl oz | Full-bodied sweet vermouth (e.g. Antica Formula) |
1 dash | Bob's Chocolate bitters |
Review:
The choice and generosity of dash of chocolate bitters is key to the success of this boozy after dinner cocktail. Nail this and the chocolate amplifies fig and raison notes.
History:
Created in 2015 by Will Howson at Tonkotsu Mare Street, London, England, and named after the American actor, musician, and singer.
Nutrition:
178 calories
Alcohol content:
- 1.7 standard drinks
- 31.35% alc./vol. (62.7° proof)
- 23.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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