|1 2/3 fl oz||Cognac VSOP|
|1/2 fl oz||Benedictine D.O.M.|
|1/3 fl oz||Sweet well aged vermouth|
|1 dash||Bob's Chocolate bitters|
The choice and generosity of dash of chocolate bitters is key to the success of this boozy after dinner cocktail. Nail this and the chocolate amplifies fig and raison notes.
Created in 2015 by Will Howson at Tonkotsu Mare Street, London, England, and named after the American actor, musician, and singer.