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Serve in an Old-fashioned glass
1 1⁄3 oz | Strucchi Red Bitter (Campari-style liqueur) |
1 oz | Heering Cherry Liqueur |
2⁄3 oz | Fiol Extra Dry Prosecco |
Garnish: Danish cherry.
Stir all ingredients and strain into ice filled glass.
Recipe contains the following allergens:
Created by Michael Deichmann, from Njord Gin Club, Silkeborg, Denmark for the 2016 Cherry Heering Classic Challenge.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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