Serve inCollins glass... |
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1⅔ | fl oz | Rutte Dry Gin |
⅚ | fl oz | Freshly squeezed lemon juice |
1 | fl oz | Cherry Heering cherry brandy liqueur |
3 | drop | *Special ingredient #1 (see below) |
8 | whole | Cherries (stoned) |
How to make: |
*1 - London Society Bitters
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Garnish: |
Slice of lemon and 2 cherries. |
About: |
Created by Charlie Gollands from The Beer Garden, St Julian's, Malta for the 2016 Cherry Heering Classic Challenge. |