Name: Family Pearl
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 3 Pineapple (fresh); 1/2 Allspice/Pimento pepper (ground); 60 ml Bacardi Carta Blanca; 10 ml Lime juice (freshly squeezed); 15 ml Salted caramel syrup

Serve in

Coupe glass

Garnish:

Lime pastille with allspice

How to make:

MUDDLE allspice and pineapple in base of shaker. Add other ingredients, shake with ice and fine strain into chilled glass.

3 wedge	Pineapple (fresh)
¹⁄₂ barspoon	Allspice/Pimento pepper (ground)
2 fl oz	Bacardi Carta Blanca
1/3 fl oz	Lime juice (freshly squeezed)
1/2 fl oz	Salted caramel syrup
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History:

Russian Bacardí Legacy 2015 winning cocktail by Dmitriy Chupyra at Ruby Wine Bar in Novosibirsk.

The inspiration behind the cocktail is one man making the purest rum in the world. Just like a pearl that takes many years to form, it took Facundo Bacardí a long time to create a drink that is simple and clear, with a deep charisma.

"The combination of tastes within my cocktail reflects the life journey of the Bacardí family: the sweetness of victories and bitterness of defeat, the salt of the moments and spice of the struggle.
Dmitriy Chupyra, 2015

Alcohol content:

1.4 standard drinks
22.77% alc./vol. (45.54° proof)
19.4 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.