Three Blind Mice

Difford's Guide
User Rating (13 ratings)

Garnish:

Chunk of artichoke

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).

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Review:

Stirred down and boozy, corn notes from the whiskey are amplified by the bittersweet aperitif liqueur and aromatised wine.

History:

Adapted from a drink created in 2016 at Scarfes Bar, Rosewood Hotel, London, England.

Nutrition:

210 calories

Alcohol content:

  • 1.4 standard drinks
  • 18.52% alc./vol. (37.04° proof)
  • 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.05 £10.05 exc VAT

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