BACARDÍ Elements

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

216 calories

BACARDÍ Elements

Difford's Guide
BACARDÍ Elements image

Serve in

Coupe glass

Garnish:

Basil leaf

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

6 fresh Basil leaves
1 23 fl oz Bacardi Carta Blanca light rum
56 fl oz Freshly squeezed lime juice
56 fl oz Freshly squeezed pink grapefruit juice
56 fl oz Giffard Sugar Cane Syrup
16 fl oz Giffard Orgeat Syrup
1 dash Angostura or other aromatic bitters
Loading...

Comment:

“My first thought when asked to create a Legacy cocktail was to look for extraordinary ingredients and do something difficult and complex. Then I realized that all the great cocktails that have inspired me were all about simplicity and balance. It became clear to me that ‘simple’ was the challenge!

“I decided to choose one fruit, one herb, one nut and create a relationship good enough to be ‘engaged’ with a legacy rum and stand the test of time.”

About:

Greek BACARDÍ Legacy 2014 winning cocktail created by Stelios Papadopoulos at ‘Amigos’ Mexican Bar-Restaurant, Athens, Greece.

You must be logged in to submit a rating

Click here to login