Rumpletini No. 2

Discerning Drinkers (1 rating)

Serve in

Coupe glass

Garnish:

Dried apple slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 2/3 fl oz Bacardi Carta Blanca
2/3 fl oz Americano bianco
2/3 fl oz Lime juice (freshly squeezed)
2/3 fl oz Apple sugar syrup
4 dash Ultravaganza Euro Bitters (homemade)
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To make Ultravaganza Euro Bitters (homemade):

Mix 2/3rds Suze gentian liqueur with 1/3 absinthe.

History:

Swedish Bacardí Legacy 2014 winning cocktail created by Mattias Skoog at Linie Tio / Tjoget in Stockholm, Sweden. Mattias says, "Rumpletini No. 2 is a Legacy cocktail because it is accessible, available, and it attracts both cocktail enthusiasts and those who are new to cocktails."

Alcohol content:

  • 1.2 standard drinks
  • 14.86% alc./vol. (29.72° proof)
  • 16.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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