Celery Sour

Celery Sour image

Serve in

Coupe glass...
fl oz Rutte Celery Dry Gin
fl oz Freshly squeezed lemon juice
fl oz Fresh pressed pineapple juice
fl oz Sugar syrup (2 sugar to 1 water)
1/12 fl oz Fee Brothers Celery Bitters
½ fl oz Pasteurised egg white
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Celery stick

Comment:

This aptly named drink is beautifully balanced with delicate celery flavours.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Pineapple juice
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)
This ingredient is not currently available for purchase through The Whisky Exchange
Egg white (pasteurised)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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