Admiral's Salute

Difford's Guide
Discerning Drinkers (7 ratings)

Serve in

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bacardi Ocho Anos
2/3 fl oz Americano bianco
1/3 fl oz Fino sherry
1/4 fl oz Grenadine/pomegranate syrup (2:1)
1 dash Angostura or other aromatic bitters
1 dash Peach bitters
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Difford’s Guide to Cocktails Book 17th Edition

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Review:

Making your own grenadine, as per Darren's recipe, will affect the balance and success of this fruity complex cocktail.

History:

Created for Bacardí Legacy 2017 by Darren Miley at Ostro, Auckland, New Zealand.

Darren makes his own grenadine with: 500 ml pomegranate juice, 500 ml sugar syrup, zest of 1 lemon, 1 lime & 1 orange, 5 ml orange blossom water

Darren says, "A salute is a gesture of respect or polite recognition, especially one made to or by a person when arriving or departing. Every day, everywhere on this planet, there are people whose amazing achievements go unnoticed. This cocktail is my tribute to them all, so they, in turn, can raise a glass in salute of those in their world who deserve celebration."

Nutrition:

202 calories

Alcohol content:

  • 1.1 standard drinks
  • 19.17% alc./vol. (38.34° proof)
  • 15.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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