Garnish:
Lemon wedge
How to make:
SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with pilsner.
1 1/2 fl oz | Ketel One Vodka |
3/4 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Becherovka liqueur |
1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
2 fl oz | Pilsner lager |
Review:
The herbal notes of Becherovka are noted for combining harmoniously with beer, fittingly in this recipe a pilsner (Becherovka is Czech, as are the origins of pilsner). This combo is fortified with vodka and freshened with lemon juice to produce a long refreshing cocktail which makes a great alternative to merely drinking beer.
History:
Adapted from a recipe created by Jim Meehan in 2015 for a seminar he was presenting in Prague.
Nutrition:
192 calories
Alcohol content:
- 1.6 standard drinks
- 14.28% alc./vol. (28.56° proof)
- 21.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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