Cider Apple Cocktail

Cider Apple Cocktail image

Serve in

Martini glass...
fl oz Berneroy Fine Calvados
¾ fl oz Berentzen Apple Schnapps
¾ fl oz Freshly squeezed lemon juice
1 fl oz Pressed apple juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice & fine strain into chilled glass.

Garnish:

Apple wedge

Comment:

As the name suggests, rich cider flavours with a sharp finish.

About:

Created in 1998 by Jamie Terrell at Lab, London, England.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Apple juice
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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