Garnish:
Juniper berries
How to make:
MUDDLE apple in base of shaker. Add other ingredients, SHAKE with ice and fine stain into chilled glass. TOP with sparking wine.
4 slice | Red apple |
1 1/2 fl oz | Caorunn Gin |
1/3 fl oz | Red wine vinegar |
1/3 fl oz | Watermelon sugar syrup |
Top up with | Brut champagne or sparkling wine |
History:
Created by Saimai Nantarat, ABar Rooftop, Bangkok Marriott Marquis Queen’s Park, Bangkok, Thailand.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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