New York Sour (no added sugar & low-calorie)

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Shaker
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

137 calories

Styles & Flavours

Bartender

New York Sour (no added sugar & low-calorie) image

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain ice-filled glass. DRIZZLE red wine around the surface of the drink.

1 12 fl oz Bourbon whiskey
56 fl oz Freshly squeezed lemon juice
12 fl oz Sugar-free sweetener
1 dash Angostura or other aromatic bitters (optional)
34 fl oz Claret red wine
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Our comment:

The splash of Claret wine makes this cocktail – both in terms of flavour and visually. Adding the aromatic bitters will help the flavour but also adds trace amounts of sugar.

History:

Adapted from the classic serve by yours truly (Simon Difford) in January 2019.

Also see Sours - history, recipes and glassware.

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