Cranapple Breeze

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Ingredients

Barware

Collins glass
Measuring jigger
Bar spoon
Shaker
Strainer

Nutrition

168 calories

Styles & Flavours

Bartender

Cranapple Breeze image

Serve in

Collins glass

Garnish:

Lime slice

How to make:

SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with ginger ale and stir.

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Ketel One Citroen vodka
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Triple sec liqueur
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Cranberry juice
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Pressed apple juice
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Freshly squeezed lime juice
Top up with Ginger ale

Comment:

A refreshing cooler for a hot day by the pool.

About:

Created in 2002 by Wayne Collins.

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